Pengaruh Pemberian Air Rebusan Seledri terhadap Penurunan Kadar Asam Urat pada Lansia
Abstract
Asam urat adalah jenis artritis terbanyak ketiga setelah osteoartritis dan kelompok rematik luar sendi (gangguan pada komponen penunjang sendi, peradangan, penggunaan berlebihan. Peningkatan kadar asam urat dalam darah (hiperurisemia) merupakan faktor utama terjadinya asam urat. Tingginya kadar asam urat dalam darah atau kondisi hiperurisemia memiliki keterkaitan dengan beberapa penyakit.Rebusan seledri merupakan alternatif pengobatan untuk menurunkan nilai kadar asam urat.Tujuan penelitian ini untuk menegtahui adanya pengaruh air rebusan seledri terhadap penurunan kadar asam urat pada lansia diwilayah kerja puskesmas Namang Tahun 2024. Pada penelitian ini jenis yang digunakan adalah Pre-experiment dengan rancangan pretest-posttest one group design dengan uji paired sample T test. Populasi penelitian ini adalah seluruh pasien penderita asam urat di puskesmas Namang tahun 2024. Dalam pemilihan sampel menggunakan metode purvosive sampling didapatkan sampel 12. Hasil penelitian ini menunjukan ada pengaruh pemberian air rebusan seledri terhadap penurunan kadar asam urat dengan didapatkan nilai p-value <0,05 yang berarti ada perbedaan rata-rata kadar asam urat sebelum dan sesudah minum air rebusan seledri. Saran dari penelitian adalah menganjurkan untuk mengkonsumsi air rebusan seledri sebanyak 200 ml dalam membantu menurunkan kadar asam urat.
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