Wahyuningsih RS, Allenidekania A. The Effect of Nutritional Interventions to Improve the Nutritional Status of Cancer Patients Undergoing Chemotherapy. IJGHR [Internet]. 25May2024 [cited 20Apr.2026];6(4):2077-86. Available from: http://jurnal.globalhealthsciencegroup.com/index.php/IJGHR/article/view/3205