Fadhilah, Azzahra Nur, Ida Nurwati, and Setyo Sri Rahardjo. “The Analysis of Strawberry Powder Content and Potential Implications As Anti-Obesity”. Indonesian Journal of Global Health Research 7, no. 3 (June 1, 2025): 403-412. Accessed December 27, 2025. http://jurnal.globalhealthsciencegroup.com/index.php/IJGHR/article/view/6125.